The dining hall is the epicenter of the Northwood community. Each member of the community has their own opinions on it. For students, the dining hall is more than just a place to eat. It’s where everyone starts and ends their day, whether it’s grabbing breakfast before practice, half-awake, or talking about last night’s game over dinner.
There’s a lot to appreciate about dining hall life. Having three meals a day prepared for you is a significant time-saver, especially for students who juggle sports, homework, and dorm life. “It’s nice not having to cook or worry about food,” says Andrew Sherland ‘26.
The dining hall also serves as a gathering place for people. “It’s one of the few times during the day when everyone’s in the same place,” adds Mikey Mezzetti ‘26.
Of course, it’s not just students who have strong opinions about the food. Our teachers have their own favorites, too. “Shepherd’s Pie is my favorite, but I also enjoy cheeseburgers,” Mr. Shergold said.
“Even though it is not a meal, cookie Friday is my favorite,” said Ms. Riffle. “And my favorite formal dinner is Thanksgiving, for sure,” she added.
Still, not everything gets five stars. Many students say the menu can get repetitive, with the same meals cycling through every week. “If I see chicken again, I’m going to crash out,” is a common joke heard in the dining hall. Others miss the home-cooked meals they had before they moved away from their families.
Even with those downsides, most students agree that the dining hall is the heart of boarding school life. It’s where stories are shared, friendships form, and no one eats alone. Our kitchen staff are amazing, and they are always chatting with the students as they serve the food. After our great meals, it is common to have one of Jason’s delicious desserts for the perfect end to a school day.
Sure, it’s not perfect — but when you think about it, it is very difficult to feed so many people at once while keeping it healthy and protein-packed for our athletes. Our kitchen staff does a great job. In the end, food at boarding school is about more than what’s on the plate. It’s about community, connection, and the little bit of comfort it provides through a busy day.













